For Restaurants Owners
ARE YOU LEAVING REVENUE ON THE TABLE?
Serve Gluten Free Pizza to your customers who need it.
WHAT IS GLUTEN? WHO NEEDS GLUTEN FREE?

Gluten is the protein portion of wheat, barley, and rye.

3 million Americans suffer from Celiac Disease, and must maintain a strict gluten free diet. Millions more are allergic to wheat and have found general health benefits from eliminating or limiting it from their diets.

Total sales of gluten free products have grown at an average rate of 28% since 2004, and are expected to reach 2.6 billion by the end of 2012, up from 580 million.
order free samples
OFFERING GLUTEN FREE WILL INCREASE YOUR BUSINESS

The gluten free customer is new business. They are not coming in now because pizza menus are not typically GF friendly.
People on a special diet are always asked to choose the restaurant, and they don’t dine alone; they have families, friends, business associates, etc.
This customer will travel farther, widening the geographical draw of your restaurant.
The GF customer is thankful and loyal and willingly pays a premium to be included.
STILL RIDING PIZZA: A TURNKEY SOLUTION FOR SERVING
GLUTEN FREE


Quality: It tastes like real pizza and is made in a 100% dedicated gluten free facility. It is certified Gluten Free by the GFCO and is Kosher.
Training: We will teach you what you need to know and give you the equipment you need to do this safely. Consumers know that our restaurant partners adhere to a standard set of procedures they can rely on.
Marketing: We provide free marketing tools to all our partners. An array of in-store printed materials will help you promote GF to your customers. We can also design custom materials depending on your needs.

We are experts at internet marketing, the best way to reach the gluten free customer. Our robust website and highly trafficked Facebook page list all our restaurants. On-going ad campaigns with both Google and Facebook keep our brand and your restaurant top of mind with the GF customer.
Expertise: We can even help with menu development should you decide to expand your GF offering beyond pizza. Ask about our pasta, breadcrumbs and bakery items.
Still Riding Pizza is the only GF pizza supplier with a brand that is well-known and respected by the GF consumer. Our reputation for safety and quality creates an immediate trust factor with the consumer, and legitimacy for your restaurant.
order free samples
To speak to a sales representative call 203-683-7238 or write at info@stillridingpizza.com
STILL RIDING PIZZA TASTES LIKE REAL PIZZA, BUT WE ARE MORE THAN JUST A CRUST...

more than just a crust



Credit Card Merchant